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Try this Romanian vegan burger alternative from Aivia. This 200 g product is 100% plant-based and incredibly easy to prepare, taking just 2 to 3 minutes per side on a pan or grill. It gets beautifully browned on the outside while remaining juicy inside. It is perfect for classic burger buns with veggies and sauces. Keep refrigerated and enjoy within 48 hours after opening.
Country of origin
Description
Aivia Vegan Burger Substitute is a 100% plant-based alternative for preparing burgers at home. It has a suitable taste for classic combinations, with buns, vegetables, and sauces.
It cooks quickly in a pan or on the grill and can be used as a base for burgers, wraps, or salads. The texture is designed to brown easily on the outside and remain juicy on the inside, depending on the cooking time.
Usage
Preheat the pan (or grill) over medium-high heat, then fry for 2–3 minutes on each side. Remove the plastic film before cooking.
About the manufacturer
The Functional Food Research Center Aivia SRL is a company focused on research and development in the field of functional foods, with an emphasis on formulations and solutions for food products.
Its approach prioritizes quality control and methodical product evaluation. It is a suitable option for customers looking for food products developed through a rigorous process, for daily consumption.
Storage conditions
Storage conditions: 2-8 degrees C
Once opened, consume within 48 hours.
Manufacturer's address
Functional Food Research Center Aivia SRL
Arad, Calea 6 Vanatori street, no. 55A, postal code 310162
comenzi@aivia.ro
Nutritional values per 100g
Composition & Allergens
Composition
apa, proteina din mazare
(țara de provenienta U.E.), proteina din bob, fibre din mazare, faina din mazare, ulei vegetal de floarea soarelui, legume deshidratate, (ceapa, usturoi), condimente, sare, ulei de rapita.
Allergens
- Soia
- Mustar