Enjoy this delicious organic rye and spelt crispbread from Alnatura, crafted using traditional German methods. Made from freshly ground grains without any yeast, this 250 g crispy treat is naturally high in fiber. It makes a wonderfully versatile snack that pairs beautifully with both sweet and savory toppings, bringing a wholesome, crunchy bite to your daily routine.
Country of origin
Description
For this Alnatura crispbread, rye and spelt are cultivated according to organic guidelines, freshly ground and processed using traditional methods. No yeast is used. This fiber-rich bread is a crispy and delicious delicacy, whether topped with savory or sweet ingredients.
Nutritional values per 100 g
Composition & Allergens
Composition
Făină integrală de secară* 83%, făină integrală de speltă*¹ 6%, fulgi de speltă*¹ 5%, sare de mare *din agricultură ecologică ¹Spelta este un tip de grâu
Allergens
- Cereale care contin gluten
- May contain traces of:
- Seminte de susan































