Choya Sake Traditional Japanese Spirit

Choya Sake represents a specific Japanese beverage. With a low alcohol concentration of only 14.5%, it belongs to the Sake beverage category.

Carefully selected rice, fermented at low temperatures, gives this traditional sake a rich aroma. The taste is delicious, whether served cold or warm.

Serving suggestion

This beverage can be enjoyed cold or iced in the evening, but it can also be enjoyed warm during winter, making it very versatile in this regard. It can be savored alongside traditional Japanese dishes such as sashimi and sushi, but it also excellently accompanies rice-based menus - teppanyaki, sukiyaki, and teriyaki. 

About the manufacturer

Choya is the most renowned brand of Japanese sake and liqueurs, the absolute guarantee of refinement and taste, continuing a tradition that dates back to the time of the samurai.

Storage conditions

In dry, ventilated rooms, with a maximum relative air humidity of 85%, at a temperature between +5°C...+25°C.

Manufacturer's address

160-1, Komagatani, Habikino, Osaka, Japan