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BIO

ECO Napolact Kefir 3.3% 

330 mlRON 21.48 /l
709RON
6.38 RON with

Savor the pure taste of Transylvania with Napolact's organic Kefir, boasting 3.3% fat. Made from the highest quality organic milk sourced from carefully selected Romanian farms, this BIO kefir brings you natural goodness in every 330 ml bottle. Napolact, with over 105 years of tradition, ensures a product that's both delicious and a reflection of a cleaner, healthier lifestyle. Enjoy this authentic dairy delight!

Country of origin

România

Description

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Napolact BIO is pure organic milk from the heart of Transylvania. A milk of the highest quality, collected only from carefully selected farms, which retains all the qualities given by nature. So now you can enjoy Chefir BIO too! 

About the producer:

For more than 105 years, Napolact has been one of the most important dairy producers. The old folks say that Napolact was first called Vlad's Workshop. And that happened a long time ago, around 1905. A producer of butter and cow's cheese and transformed into the "Cluj Milk Industrialization Enterprise" with the nationalization of 1948, Napolact was born as a brand in 1990.

However, the tradition is much older and represents the inspiration for all its products, made with milk from the heart of Transylvania. They are a continuation of traditional products from peasant households. Before perfecting something, it must be fully understood and the advice of the elders must be taken into account. After all, rather than doing something badly, it is better not to do it at all, and Napolact does it every time, just as conscientiously and passionately.

The passion for tradition inspires them in everything they do. Whether it is yogurt or cheese, Napolact wants to offer the best products inspired by a cleaner, quieter, more open world.

For all Napolact products, milk is collected exclusively from farms in Transylvania.

Storage conditions:

Store between 2-6 °C.

Producer's address:

Campina, Romania, str Bega nr 1, Targu Mures, 540399

Nutritional values per 100 g

Energy value
238 kJ57 kCal
Fats
3.3 gincluding saturated fatty acids2 g
Carbohydrates
3.7 gincluding sugars3.7 g
Protein
3.1 g
Salt
0.06 g

Composition & Allergens

Composition

Lapte ecologic de vaca pasteurizat, culturi lactice selectionate

Allergens

  • Lapte