Yellow Carrots
ca. 170 gca.
Delivery within 3 hours
Product summary
Discover yellow carrots from the Netherlands, offering a distinct earthy taste that's much more delicate than classic orange varieties. Ideal for cooking, these carrots have low water content, making them perfect for stews, roasts, and soups. Diversify your vegetable dishes with this unique root, carefully selected for its special qualities.
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Country:
Olanda,
Yellow carrots have a distinct earthy taste, which is much more delicate than that of classic orange carrots.
The presence and concentration of the coloring pigment affects the color of the root, this is the little "secret" of the unusual coloration. They are obtained by selection methods and crossing of varieties.
Due to their specific taste, yellow carrots are very suitable for cooking. They are ideal for stews and roasts, as they contain little water. They are also suitable for soups and unusually diversify all kinds of vegetable dishes.
Storage
Store in the refrigerator compartment intended for fruits and vegetables.