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Looking for a great gluten-free alternative for your daily cooking? This organic chickpea flour from Dragon Superfoods is a fantastic choice. Straight from Bulgaria, this 200 g portion of 100% organic chickpea flour is completely vegan and gluten-free. It is perfect as a partial replacement for white wheat flour or for thickening your favorite soups and sauces naturally.
Country of origin
Bulgaria
Description
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Chickpea flour is used in the preparation of gluten-free dishes, as a partial substitute for white wheat flour, for thickening soups and sauces.
✓ ORGANIC CERTIFIED
✓ VEGAN
✓ GLUTEN-FREE
Ingredients: 100% chickpea flour*.
*from organic farming
Eco-certified product
EU Agriculture.
Nutritional values per 100 g
Energy value
1695 kJ401 kCalFats
5 gincluding saturated fatty acids0.6 gCarbohydrates
63 gincluding sugars10 gProtein
23 gSalt
0.06 gFibre
6 gComposition & Allergens
Composition
100% faina de naut*.
*din agricultura ecologica
Allergens
- May contain traces of:
- Arahide
- Fructe cu coaja
- Seminte de susan