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Don Marcello Italian Speck

Don Marcello Italian Speck

100 gRON 317.90 /kg

16 DAYS AVERAGE FRESHNESS

3179RON

Only 14 items left

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Enjoy the authentic taste of Don Marcello Italian Speck, a traditional cold-smoked pork leg specialty originating from the historical Tyrol region. This delicious cold cut brings rich, savory flavors to your table in a convenient 100 g portion. It stays fresh for 23 days, and once opened, it is best enjoyed within 3 days when stored between 0 and 7°C.

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Description

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speck is a type of Italian, Austrian and German cold cut, originally from the historical-geographical region of Tyrol and generally obtained from pork pulp subjected to a cold smoking process. 0-(+7°)C - within 3 days of opening as is

Durability

Average durability from the time of delivery: 16 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1670 kJ392 kCal
Fats
31 gincluding saturated fatty acids11 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
27 g
Salt
4 g

Composition & Allergens

Composition

carne de porc(UE), sare, aroma de fum