FRESHNESS GUARANTEE
231 customers have this product in their favourites
15% of customers buy regularly
This boneless young beef neck from CARNE SI SARE is incredibly tender and juicy, making it the perfect choice for slow-cooked oven roasts. Sourced from Romania, this premium local product comes vacuum-packed to lock in its natural freshness. For the best taste, cook it slowly with vegetables and red wine, and consume within 24 hours of opening.
Country of origin
Description
Boneless beef neck is tender, juicy, with a rich taste, ideal for slow cooking and tasty dishes.
Vacuum-packed product: color and smell may be influenced by the packaging method. They return to normal after 15 minutes of opening the package.
It is recommended to consume the product within 24 hours of opening the package. To be heat treated before consumption.
Consumption recommendation
Brown the beef neck in a pan, then bake it in the oven with vegetables, red wine and spices, over low heat, for 3-4 hours.
About the Producer
The idea of this business was born from the desire to give life to a new, modern, premium concept of butcher shop and butcher shop through which to be different, starting from the appearance of the shops to new cuts of meat, ready to cook, ready to eat recipes, matured products but also traditional products such as mici/sausages/pastrami. Our goal is to meet the needs of as many Horeca restaurants and their gourmets as possible.
Thus we prepare carefully, fresh with Romanian meat. 90% of our products come from carcasses, which makes our products very fresh.
Storage conditions
Store at a temperature of 0-4 degrees Celsius.
Durability
Please consume on the day of purchase.
Guaranteed minimum durability from the time of delivery: 1 day.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Gat de manzat fara os