Pickled cucumbers 
23 DAYS AVERAGE FRESHNESS
2,013 customers have this product in their favourites
32% of customers buy regularly
Enjoy these authentic Romanian pickled cucumbers, naturally fermented in brine with just a touch of vinegar. They are wonderfully sour, firm, and crunchy, making them the perfect side dish for juicy steaks, a great addition to fresh salads, or cooked meals. This 0.8 kg portion stays fresh for 11 days, bringing a delicious, traditional crunch straight to your kitchen.
Country of origin
Description
Fermented cucumbers in brine with a dash of vinegar. An ideal variety of cucumbers, which should not be missing in any kitchen. Sour, firm and crunchy cucumbers.
Use:
Cucumbers pickled in this way are ideal served as such, with roasts, cooked in salads or in a meat dish together with pickled cucumbers.
Our advice: try pickled cucumbers with chicken or pork, fried in a pan with bell peppers and tomato sauce, you can also add chilli to get a delicious spicy pan.
Storage:
Store in a cool place away from sunlight.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Castraveti, apa, sare neiodata (3%), agent de intarire (clorura de calciu), corector de aciditate (acid lactic, acid citric), conservanti (benzoat de sodiu, sorbat de potasiu), condimente (seminte de marar, fulgi de usturoi).
Poate conține urme de gluten, muștar și sulfiți.
Allergens
- May contain traces of:
- Cereale care contin gluten
- Mustar
- Dioxid de sulf si sulfiti