20 DAYS AVERAGE FRESHNESS
2,023 customers have this product in their favourites
21% of customers buy regularly
Enjoy the authentic taste of Romania with MAMA NINA vacuum-packed pickled cabbage, crafted with exceptional quality. This traditional favorite is the perfect side dish for roast pork, poultry, or cozy potato meals, and makes a wonderful addition to soups. Packed with live lactic acid bacteria, it stays fresh for 14 days when kept chilled between 1°C and 8°C.
20 min
Under an hour
Country of origin
Description
Romanian product unique in taste, quality and workmanship.
Use
We should have sauerkraut on our plates at least once a week. We can use it as a traditional garnish to fry pork or poultry or to cook soup from it. Sauerkraut is excellent in combination with potatoes, also cabbage salads are a very common garnish.
Storage:
Store between 1°C and 8°C. Possible swelling of the package is not a problem, on the contrary, it presents live lactic acid bacteria.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Varza alba, apa, sare, condimente (marar).
Conservant: sorbat de potasiu.