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Treat yourself to a traditional Romanian delicacy with Nucet Branza de Burduf. This rich, creamy cheese is crafted with care from cow's milk curd, bringing a long-forgotten authentic flavor back to your table. Proudly made in Romania, this 300 g portion is perfect for pairing with warm polenta or enjoying as a flavorful snack that highlights local heritage.
Country of origin
Description
Nucet Branza de burduf is a long-standing delicacy, brought back to our tables. Rich and creamy, it is skillfully made from cow's curd.
Nutritional values per 100g
Composition & Allergens
Composition
Branza de burduf de la Nucet este o delicatesa de demult, readusa pe mesele noastre. Grasa si cremoasa este facuta cu mestesug din cas de vaca si vezica de porc
Allergens
- Lapte


























