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Dodoni Feta is an authentic Greek cheese crafted from a quality blend of 98.1% sheep and goat milk. Containing at least 70% sheep milk and up to 30% goat milk, it is seasoned with sea salt, cultures, and microbial rennet for a rich flavour. This 200 g portion brings a delightful taste of Greece straight to your fresh salads.
Country of origin
Grecia
Description
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Content of: 98.1% sheep and goat milk (min. 70% sheep milk and max. 30% goat milk), 1.45% sea salt, 0.43% cultures, 0.02% microbial rennet.
Nutritional values per 100 g
Energy value
1075 kJ257 kCalFats
21 gincluding saturated fatty acids15.7 gCarbohydrates
0 gincluding sugars0 gProtein
17 gSalt
2.5 gComposition & Allergens
Composition
98,1% lapte de oaie și capră (min. 70% lapte de oaie și max. 30% lapte de capră),1,45% sare de mare, 0,43% culturi, 0,02% cheag microbian.
Allergens
- Lapte















