1499RON
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Enjoy the authentic taste of Greece with Hochland Feta cheese. This original Greek matured cheese comes in a 150 g portion and is carefully crafted from 97% pasteurized sheep's milk and 3% pasteurized goat's milk. It features 45% fat in dry matter and should be stored between 2 and 8 degrees Celsius to maintain its delicious quality.
Hochland Classic Cascaval Slices
Country of origin
Grecia
Description
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Matured Feta, original Greek cheese, obtained from pasteurized sheep's milk (97%) and pasteurized goat's milk (3%). Fat in dry matter: 45%. Try also the goat's milk cheese and sheep's milk cheese varieties. 2-8 degrees C
Nutritional values per 100 g
Energy value
1189 kJ287 kCalFats
24 gincluding saturated fatty acids15.9 gCarbohydrates
0.2 gincluding sugars0.2 gProtein
17.5 gSalt
2.4 gComposition & Allergens
Composition
lapte de oaie pasteurizat (97%), lapte de capra pateurizat (3%), sare, culturi lactice, cheag
Allergens
- Lapte