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Enjoy the light cow's milk telemea cheese from Hochland, a delicious matured cheese crafted in Germany. Made from pasteurized cow's milk, this lighter option features a reduced fat content of 35% in dry matter, making it perfect for conscious eating. It comes in a convenient 150g pack, ready to bring a fresh, authentic taste to your favorite salads and daily snacks.
Country of origin
Description
Matured light telemea, obtained from pasteurized cow's milk. Fat content in dry matter: 35%.
Try also the other varieties of cow's telemea, in plain, with greens or in brine.
2-8 degrees C.
Nutritional values per 100 g
Composition & Allergens
Composition
lapte de vaca, sare, cheag microbian, culturi lactice
Allergens
- Lapte






























