Zimbria Goat Cheese is an authentic Romanian product, prepared according to a traditional family recipe, known as Covurlui cheese. This exceptional cheese, subtly sweetened with salt, offers high nutritional value and a rich, flavorful taste. Keep it refrigerated between 2-8 degrees Celsius, and consume within a maximum of 5 days of opening, without exceeding the expiry date, to enjoy its freshness.
Country of origin
Description
Covurlui cheese is made according to the recipe of our grandparents and especially of Tataia Gică. His passion for animals and the recipe acquired from generations, together with the strict attention to hygiene in the Cheese Factory, make this cheese a little sweetened in salt, an exceptional product, full of flavor and high nutritional value!
2-8 DEGREES
to be consumed within a maximum of 5 days from opening the package without exceeding the expiry date
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte capra pasteurizat, cheag de ied, sare (1.5 g)
Allergens
- Lapte