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Mirdatod Fresh shepherd's cheese cheese from Ibanesti - PDO

Mirdatod Fresh shepherd's cheese cheese from Ibanesti - PDO 

400 gRON 60.73 /kg
2429RON

1,329 customers have this product in their favourites

37% of customers buy regularly

Savor the authentic taste of Mirdatod fresh Telemea de Ibănești, a premium Romanian cow's milk cheese with Protected Designation of Origin (PDO) status. Made from milk collected in pristine mountain areas, it is uniquely salted using natural brine from the Orșova spring. This delicious, traditional cheese comes in a convenient 400g pack, perfect for your daily salads and family meals.

Country of origin

România

Description

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Mirdatod Telemea de Ibanaesti fresh - PDO.

Fresh Telemea obtained from cow's milk. Telemea, no matter how we call it, in what language or dialect, no matter where it comes from or who makes it, is one of the best known dairy products.
Whether we are talking about the Greeks' Feta, the Turks' beyaz peynir or the Serbs' sir, Telemea respects to a large extent the manufacturing recipes inherited for hundreds of years.
However, Telemeaua de Ibanesti has its own particularities in this world that is more than rich in tastes and aromas of cheeses.
First of all, it is produced exclusively from milk collected from animal breeders in mountain areas, raised on the pastures of the Muresului and Gurghiului Valleys, fed with care for the taste of the milk.
Telemeaua de Ibanesti is not salted like other telemeles normally; it is brined in Orsova brine, naturally extracted from a spring used by the locals for dozens of generations to give taste to cheese or homemade dishes.
And for the picture to be complete and no one can question the quality or taste of Telemea de Ibanesti, it is the only product in Romania certified at the European Union level as a Protected Designation of Origin.

Storage conditions

Refrigerated spaces at temperatures between 2-8°C.

Producer

SC MIRDATOD PROD SRL.
Ibănesti, Str. Principala, Nr.273,
Jud.Mureş

Nutritional values per 100 g

Energy value
822 kJ198 kCal
Fats
14.5 gincluding saturated fatty acids8.64 g
Carbohydrates
0.8 gincluding sugars0.38 g
Protein
16 g
Salt
4 g
Fibre
0.37 g

Composition & Allergens

Composition

lapte de vaca, sare, corector de aciditate (acid lactic), agent de intarire (clorura de calciu), cheag

Allergens

  • Lapte