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Enjoy this smoked cheese roll with paprika from Mirdatod, a unique Romanian product from Ibănești, Mureș. This 300 g specialty is made from raw cow's milk by scalding the curd and smoking it. The producer enhanced the traditional Ibănești cheese with flavorful paprika, creating a true poetry of taste. Keep it refrigerated between 2 and 8°C to preserve its quality.
Country of origin
Description
Mirdatod Smoked Cheese Roll with Paprika.
Product obtained from raw cow's milk, by scalding the Basque curd and smoking it. Our smoked cheese rolls are a special assortment.
The producer has chosen to enrich the taste of Ibanesti cheese by putting it in two rolls, one with pepper and the other with paprika.
It turned out to be a poem of taste.
Storage conditions
Refrigerated spaces at temperatures between 2-8°C.
Producer
SC MIRDATOD PROD SRL.
Ibănesti, Str. Principala, Nr.273,
Jud.Mureş
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte de vaca crud, sare, boia (1%), aroma de fum (1%), cheag
Allergens
- Lapte























