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Discover this artisanal Romanian white bread by Baker House, lovingly handmade in a 350g pack. It features a unique touch of carrot juice for a subtle sweetness, perfectly balanced by crunchy sunflower seeds. Baked with patience through controlled fermentation, it has a beautifully browned crust and soft crumb, making it absolutely perfect for your daily sandwiches or gourmet toast.
Country of origin
Description
Baker House White bread with carrot juice and sunflower seeds is an artisanal bread made daily, with a well-balanced crumb and a pleasantly browned crust. The carrot juice adds a subtle sweetness, while the seeds provide a crunchy contrast.
At Baker House, tradition shows in the details: controlled fermentation and careful baking, without accelerated industrial processes, for an authentic taste and consistent texture. Each loaf is made by hand, and this approach can lead to natural variations in shape and color—a sign of a fresh product, crafted with patience. Ideal for delicate sandwiches, toast, bruschetta, or alongside cream soups and cheese platters.
Use
Enjoy as is, sliced, plain or lightly toasted.
About Manufacturer
BAKER HIVE SRL is a producer dedicated to the art of baking. With a passion for quality and tradition, this company is committed to offering high-quality products that inspire and delight every customer.
Each product is made with care, using carefully selected ingredients to ensure an authentic taste and a perfect texture. BAKER HIVE SRL places special emphasis on sustainability and respect for the environment, integrating responsible practices into the production process.
Their products are ideal for special moments, whether it’s a festive meal or a refined snack. By choosing BAKER HIVE SRL, you choose excellence, tradition, and a firm commitment to quality.
Storage
Store in a cool, dry place. Best consumed before the date printed on the packaging.
Warning
Contains gluten.
Manufacturer
BAKER HIVE SRL
BD DIMITRIE POMPEIU NR 8 SECTOR 2 BUCURESTI 020337
office@bakerhouse.ro
Nutritional values per 100 g
Composition & Allergens
Composition
Faina de grau T65 Tradition (malt din faina de grau <0.3%); suc de morcov 95%; suc de lamaie 5%; sare iodata; drojdie proaspata; seminte de floarea soarelui
Allergens
- Cereale care contin gluten
- May contain traces of:
- Oua
- Arahide
- Soia
- Lapte
- Fructe cu coaja
- Seminte de susan
- Dioxid de sulf si sulfiti































