7 DAYS AVERAGE FRESHNESS
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26% of customers buy regularly
Enjoy a traditional pike and carp roe salad from Delta Fish, a Romanian product of 230 g. This smooth, yellowish-white cream contains 40% roe in equal proportions, mixed with fine onion pieces and lemon juice for a balanced taste. Perfect to spread on fresh bread, it stays fresh for 8 days when kept chilled between 0 and 6°C.
Description
Pike and Carp Roe Salad 230g.
Roe salad, also known as beaten roe, is an old way of preparing roe from freshwater fish.
Pike and Carp Roe Salad is a homogeneous cream of white - yellowish color with fine pieces of onion. It contains sunflower vegetable oil (RO) 50%, Pike roe (Esox lucius) and Carp roe (Cyprinus carpio) 40% (in equal proportions), onion, lemon juice, breadcrumbs (product made from dried and ground bread), salt, preservative (sodium benzoate). May contain traces of soy.
How to use
Pike and Carp Roe is consumed as is or on bread.
Their consumption brings major benefits to the health of the body. They have a high content of vitamin A, but especially phosphorus. That is why they are recommended in nutrition for a healthy and balanced lifestyle.
About the producer
SC Delta Fish Distribution 2003 SRL is a company with entirely Romanian capital, founded in 2003 out of passion for fish farming, as a family business. The company owns a fish processing factory in Bucharest and a fish farm in the city of Sulina, Tulcea county, at the mouth of the Danube into the Black Sea.
At the working point in Bucharest, it produces a wide range of high-quality fish products. Their range consists of packaged and fresh natural roe, canned roe and fish, frozen fish assortments and roe salads.
The products are 100% natural and are addressed to the customer who appreciates quality. The production is carried out by a team of professionals with whom they have collaborated since the foundation of the company.
At the working point in Sulina, valuable fish are grown from an economic point of view from the species of sturgeon, Romanian catfish, pike perch and carp. The fish are raised in a natural environment, in floating cages installed at the mouth of the Danube into the Black Sea. They are fed both with small fish caught in the open sea and with protein food.
At the fish farm in Sulina, part of the raw material needed for the factory in Bucharest is produced. The entire activity is carried out out of passion for the fish farming sector with a strong focus on quality, the high needs of customers, environmental protection, ecosystems and sustainability.
Storage conditions
Store at temperatures between 0 - 6°C.
Producer
Delta Fish Distribution 2003 S.R.L.
Calea 13 Septembrie 214, Bucharest 050735
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Ulei vegetal de floarea soarelui 50%(RO),icre stiuca (Esox Lucius) si icre crap (Cyprinus Carpio) 40% (in proportii egale), ceapa, zeama de lamaie, pesmet (produs din paine uscata si macinata), sare, conservant: benzoat de sodiu.
Allergens
- Peste




























