CRIS-TIM De Sibiu Cristim Salami
26 DAYS AVERAGE FRESHNESS
1,851 customers have this product in their favourites
28% of customers buy regularly
Indulge in the authentic CRIS-TIM Salam de Sibiu, a Romanian product with Protected Geographical Indication. Matured slowly for at least 60 days, made from high-quality pork and natural spices, this finely sliced salami offers a refined taste. Perfect for appetizer platters or gourmet sandwiches. This 100g pack stays fresh for up to 26 days, guaranteeing peak flavor.
Country of origin
Description
CRIS-TIM Salam de Sibiu – Authentic taste, carefully matured
CRIS-TIM Salam de Sibiu is a premium product with a protected geographical indication (PGI), renowned for its refined taste and slow maturation process, which lasts a minimum of 60 days. Made exclusively from high-quality pork and natural spices, this salami preserves the tradition and flavor of the original recipe intact. Finely sliced, it's ready to turn any meal into a special moment.
Serving and preparation suggestions
Serve it on an appetizer platter, alongside dried fruits and aged cheeses, or in gourmet sandwiches with rye bread. Perfect for festive meals, weekend brunches, or quick, stylish snacks. Place it at the center of attention at any event – it won't disappoint.
Recommended pairings
It pairs excellently with hard cheeses, artisanal bread, dry red wines, and fresh vegetables.
About the producer
CRIS-TIM is about uncompromising quality, tradition, and food safety. With over 30 years of experience, CRIS-TIM constantly invests in technology, yet preserves the authentic taste of Romanian products. Every slice tells a story of trust, care, and respect for you.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
carne porc, slanina, sare, zaharuri, condimente naturale, antioxidant (ascorbat de sodiu), conservant (nitrit de sodiu), cultura starter