MY SUSHI

MY SUSHI Red Tuna Steak

Red Tuna Steak – Firm Texture, Refined Taste

Savor a superior quality red tuna steak (Thunnus albacares), perfect for sophisticated and flavorful dishes. Obtained from defrosted raw material, this tuna is carefully selected and rapidly frozen to preserve its freshness, offering a firm texture and intense taste. Ideal for grilling, pan-frying, or sashimi-style preparations, red tuna steak is an excellent choice for a healthy and balanced diet.

Nutritional Benefits

Red tuna is an excellent source of high-quality protein, essential for muscle development and regeneration. It is rich in Omega-3 fatty acids, which support heart health and brain function. It also contains vitamin D, vitamin B12, and selenium, contributing to a balanced metabolism and a strong immune system.

Serving and Preparation Suggestions

This tuna steak is versatile and easy to prepare:

• Grilled or pan-fried, cooked medium-rare, to preserve the meat's juiciness.
• In a sesame crust, quickly seared on each side, served with soy sauce and ginger.
• Sashimi-style, thinly sliced and served with wasabi and ponzu sauce.

For a delicious recipe, try tuna steak with avocado puree and soy sauce, a perfect combination of creaminess and the intense flavors of tuna.

Recommended Assorted Products

It pairs excellently with soy sauce, fresh ginger, sushi rice, toasted sesame, and wasabi, for an authentic culinary experience.

Storage conditions

Store between 0 and 4 degrees Celsius.

About the producer

My Sushi is a benchmark brand in the selection of superior quality fish and seafood, offering carefully processed products from defrosted raw material. Carefully selected and rapidly frozen to preserve its freshness, My Sushi tuna guarantees an authentic taste and a premium culinary experience.

Producer 

ORIENTAL DISTRIBUTION SRL

BD. THEODOR PALLADY NR 287