MY SUSHI

MY SUSHI Tuna Carpaccio

Tuna Carpaccio – Culinary delight with intense flavor

Experience the finesse and flavor of tuna carpaccio (Thunnus albacares) from My Sushi, a sophisticated dish, ideal for raw fish lovers. Obtained from carefully selected and defrosted raw material, this carpaccio is thinly sliced to preserve the tender texture and intense taste of red tuna. Perfect for refined dishes, whether you serve it simply, with olive oil and lemon, or in exotic combinations.

Nutritional Benefits

Tuna carpaccio is an excellent source of lean protein, essential for muscle recovery and development. Rich in Omega-3 fatty acids, tuna contributes to heart and brain health, while its high content of vitamin B12, vitamin D, and selenium supports metabolism and the immune system. Furthermore, it is a dish low in saturated fats, ideal for a balanced diet.

Serving and Preparation Suggestions

Thanks to its fine texture and delicate aroma, tuna carpaccio pairs perfectly with:

• Extra virgin olive oil, lemon juice, and sea salt flakes, for an authentic taste.
• Capers, arugula, and Parmesan, for an elegant platter, perfect as an appetizer.
• Soy sauce, ginger, and wasabi, for an Asian twist, served alongside avocado.

For a gourmet recipe, try tuna carpaccio with truffles, adding a few drops of truffle oil and microgreens for a sophisticated plating.

Recommended Assorted Products

It combines excellently with extra virgin olive oil, organic lemons, soy sauce, fresh ginger, and pink pepper, for an authentic culinary experience.

About the Producer

My Sushi is a benchmark brand in the selection of superior quality fish and seafood. The tuna carpaccio is obtained from defrosted raw material, carefully sliced and processed, to offer you freshness and an authentic taste with every dish.