PLNT

PLNT Plant-Based Cheese Schnitzel Alternative (frozen)

Plant-based product made from 100% natural ingredients, dairy-free; (2 X 100G)

Cooking recommendation

Defrost before cooking. Heat the butter (plant-based) or oil in a pan, add PLNT 100% Plant-based Cheese Schnitzel and fry on each side for 2 minutes until golden brown. Keep at 180°C for 2 minutes. heat well before consumption.

About the producer

You might be surprised that PLNT is related to meat. The parent company, Jan Zandbergen Group, started as a small butcher in the 1950s, in Leiden (the Netherlands). Over 70 years later, the small butcher has transformed into an expert in the world's finest meat, but with an eye for a healthy future. With the establishment of the Future Food Group, the producer wants to contribute to a new world with innovative, plant-based successors to meat and fish.

Plant-based? 100% But indistinguishable from meat (or fish) without taste or structure? Absolutely not!

With PLNT, you not only eat fantastic food, you also contribute to a better future, because PLNT is great for both people and the planet. PLNT is full of natural ingredients and sustainably made in Europe. And with the full range of added vitamin D, B12, iron and fiber, we are healthy.

Storage conditions

Store at -18°C. Defrost before cooking. Consume immediately.

Do not refreeze once thawed.