
Jameson
Jameson Black Barrel Irish Whiskey
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It is a triple-distilled Irish whiskey obtained from a blend of whiskeys. Thus, the resulting blend is aged in double-charred bourbon and sherry casks. Jameson Black Barrel is produced only once a year in limited quantities.

Serving recommendation
Serving temperature: +6°C...+15°C
Storage conditions
Keep away from sunlight, temperature between +5°C...+20°C.
Manufacturer's address
Midleton, County Cork
Manufacturer
Irish Distillers
Simmonscourt House, Simmonscourt Road, Ballsbridge, Dublin 4, Ireland
shop@jamesonwhiskey.com