17 DAYS AVERAGE FRESHNESS
725 customers have this product in their favourites
28% of customers buy regularly
Making pizza at home has never been easier thanks to this fresh wheat flour pizza dough from Wewalka. This quality Austrian product of 280 g is ready to roll, fill, and bake with your favorite ingredients from the fridge. It stays fresh for 12 days and should be stored at a temperature between +2 and +8 degrees Celsius.
Country of origin
Description
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
faina din grau , apa, ulei de floarea soarelui, alcool etilic, agent de crestere: difosfat disodic, bicarbonat de sodiu, ulei de masline 1.2%, gluten din grau, sare, emulgator:monodigliceride a acizlor grasi, : drxtroza, amidon din grau, drojdie, antioxidant: acid ascorbic, poate contine urme de lapte.








