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Discover Zimbria cow's milk cheese, an exceptional Romanian delicacy crafted according to a traditional family recipe passed down from Tataia Gică. This authentic cheese from Romania is lightly salted, incredibly flavorful, and highly nutritious. It is perfect for your daily meals or fresh salads. To enjoy its rich taste at its best, consume it within 5 days of opening.
30 min
Quick
Country of origin
Description
Covurlui cheese is made according to the recipe of our grandparents and especially of Tataia Gică. His passion for animals and the recipe acquired from generations, together with the strict attention to hygiene in the Cheese Factory, make this cheese a little sweetened in salt, an exceptional product, full of flavor and high nutritional value!
2-8 GRADE
to be consumed within a maximum of 5 days from opening the package without exceeding the expiry date
Nutritional values per 100 g
Composition & Allergens
Composition
Lapte vaca pasteurizat, cheag de ied, sare (1.5 g)
Allergens
- Lapte