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Looking for a delicious plant-based alternative to cheese? Try Hochland Velemea, a unique vegan specialty made with coconut oil and almond flour. This 150 g product comes from Germany and is ideal for anyone following a vegan lifestyle or simply wanting to try something new. To keep it fresh and tasty, make sure to store it in the fridge between +2°C and +8°C.
Hochland Classic Cascaval Slices
Country of origin
Description
Specialty with coconut oil and almond flour 150g
Vegan product
Storage conditions
Store at: +2˚C....+8˚C.
Preferably consume before the date printed on the label.
Nutritional values per 100 g
Composition & Allergens
Composition
apa, 12 % ulei de cocos, 10% pasta de MIGDALE, alfa-ciclodextrina, 2,5% proteina din boabe de fasole,sare, aroma, agenţ gelatinizant: caragenan, acidifiant: acid lactic, corector de aciditate: lactat de calciu, antioxidant: ascorbat de sodiu, alfa-tocoferol.