
Explore Cuisine
Explore Cuisine ECO Black Soy Protein Spaghetti, Gluten Free
200 gDelivery within 3 hours
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Xtra price:
RON 28.79
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Explore Cuisine Spaghetti are made from organic black soybeans, gluten-free. The gluten-free spaghetti are made exclusively from black soybeans. A wonderful pleasure for all senses. Enjoy black soybean spaghetti with your favorite sauce.
Preparation method: boil the pasta for 4-6 minutes in 2 L of water, then rinse, drain the water, and they are ready to serve.
Store in a dry and cool place.
făină de boabe negre (boabe negre de SOIA). Provin din agricultură ecologică.
Nutritional values per 100 g
| Energy value | 1366 kJ/325 kCal |
| Fats | 5.3 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 14.3 g |
| including sugars | 5.6 g |
| Protein | 45.3 g |
| Salt | 0.03 g |
| Fibre | 19.6 g |
Allergens
| Soia |