Guido
Guido Colombia Teruel Reserve
250 gAI Summary
Guido Colombia Teruel Reserve coffee beans, a premium selection from Colombia's Huila region. This espresso-roasted coffee, featuring Tabi, Caturra, and Castillo varieties, offers an elegant profile with sweet peaches, creamy texture, hints of hazelnuts, and a floral hibiscus note. Sourced from a program supporting local farmers, this 250g pack delivers a balanced, sweet shot, perfect for espresso.
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COUNTRY: Colombia
REGION: Huila
FARM: Huila
ALTITUDE: 1500 – 2100 m
VARIETY: Tabi, Caturra, Castillo
PROCESSING METHOD: Washed
ROAST PROFILE: espresso
About the coffee
Columbia Teruel Reserve comes from Huila, a region that has become synonymous with the consistency and quality of Colombian coffee. The high altitude, clean air, and volcanic soils give the beans density and aromatic complexity.
The Huila Reserve program supports local farmers – most of whom have small plots – to adopt better practices and obtain a fair price for their work. They deliver their harvests to the central warehouse, where each lot is carefully evaluated and selected.
The result is an elegant coffee with a rich taste profile: sweet peaches, a creamy texture with hints of hazelnuts, and a floral, slightly acidic note of hibiscus. It is a coffee that brings together the freshness of fruits and the roundness of pralines.
We especially recommend it for espresso, for those who prefer a balanced and sweet shot.
CAFEA ARABICA