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Granini Orange Mango 47%, orange and mango nectar
Granini is an international brand whose history began in 1965 in Germany. Today, Granini products bring joy to people in over 70 countries around the world. The Granini brand philosophy is to offer natural, premium products of the highest quality. Through its products, Granini brings the sensation and pleasure of real fruits for real moments of daily delight. Orange and mango nectar - Granini Orange Mango, min. 47%.
Store in a dry place at room temperature. The product should preferably be stored in covered areas protected from direct sunlight or UV radiation and protected from the risk of freezing. After opening, keep refrigerated and consume within 3-4 days.
Manufacturing process: the sugar syrup is prepared according to the technological recipe. Mixing the initial syrup involves mixing the fruit concentrate with deaerated water and/or with powder ingredients, where applicable; The ingredients are also pre-dissolved/suspended in deaerated water. The multimix is obtained by mixing the initial syrup with the cooled sugar syrup. The multimix is filtered.
The mixture thus obtained is subjected to a pasteurization process at a high temperature. The product is pasteurized
Apa, suc de portocale din concentrat 34%, piure de mango 9%, zahar, suc de lamai din concentrat 3.5%, antioxidant: acid L- ascorbic
Nutritional values per 100 g
| Energy value | 193 kJ/45 kCal |
| Fats | g |
| including saturated fatty acids | g |
| Carbohydrates | 10 g |
| including sugars | 10 g |
| Protein | g |
| Salt | g |
| Fibre | g |