La Molisana ECO Spaghetti
237 customers have this product in their favourites
21% of customers buy regularly
La Molisana organic spaghetti, authentic Italian pasta. Made from organically farmed wheat, free from pesticides and chemicals, using premium Semola flour with 14.5% protein. Its porous texture, achieved through bronze drawing, perfectly absorbs sauces. A high-quality, delicious product for a healthy meal.
Country of origin
Description
Spaghetti pasta Organic
Authentic Italian pasta. La Molisana offers a range of organic pasta made from ingredients grown exclusively in organic farming, without pesticides and chemicals. La Molisana pasta presents a selection of premium products, made with the best Semola flour, with a high protein content of 14.5%. The porous texture of the pasta allows for better absorption of the sauce. This texture is obtained by bronze drawing, the premium method that sets us apart from other pasta.
About the producer
La Molisana is above all a family business. With a history spanning over 100 years and four generations at work, the Ferro family is a dynasty of millers. The mill and durum wheat processing factory business has proven to be a long-lasting success, primarily due to perseverance and consistency in quality.
Storage conditions
Store in a cool, dry place.
Producer's address:
La Molisana - SpA
CONTRADA COLLE DELLE API 100/A CAMPOBASSO, CAMPOBASSO, 86100
Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Gris din grau dur din agricultura biologica
Allergens
- Cereale care contin gluten
- May contain traces of:
- Soia