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Enjoy an authentic Italian meal with La Molisana whole wheat fusilli no28. Made in Italy from premium durum wheat semolina with a high 14.5% protein content, these pasta spirals are bronze-drawn to create a rough texture that holds your favorite sauces beautifully. This convenient 500g pack is perfect for quick, wholesome, and delicious family dinners.
Country of origin
Description
Whole wheat fusilli pasta no28
About the producer
La Molisana pasta presents a selection of premium products, made with the best Semola flour, with a high protein content of 14.5%. The porous texture of the pasta allows for better absorption of the sauce. This texture is obtained by bronze drawing, a much more expensive method, but which differentiates us from other pasta.
La Molisana is above all a family business. With a history spanning over 100 years and four generations at work, the Ferro family is a dynasty of millers. The mill and durum wheat processing plant business has proven to be a long-lasting success, primarily due to perseverance and consistent quality.
Storage conditions
Store in a cool and dry place.
Producer's address:
La Molisana - SpA
CONTRADA COLLE DELLE API 100/A CAMPOBASSO, CAMPOBASSO, 86100
Italy
Nutritional values per 100 g
Composition & Allergens
Composition
Faina din gris dur integral.
Allergens
- Cereale care contin gluten
- May contain traces of:
- Soia