734 customers have this product in their favourites
19% of customers buy regularly
Enjoy a rustic white ciabatta from Natura, made with wheat sourdough and stone-baked in Romania. This pre-baked and frozen 320g loaf features a beautifully aerated, elastic crumb and a light, crispy crust. With no added sugar and acting as a great source of fiber, it is ready to bake at home for fresh, warm bread in minutes.
Brutangerie Whole wheat bread with sliced sourdough
Country of origin
Description
Pre-baked and frozen product.
White ciabatta, with a specific, airy crumb and elastic texture. Baked on a stone hearth.
Sprinkled with flour, having a slightly crispy crust and a light brown color.
The shapes and sizes of the loaves may vary slightly, so each loaf is unique.
Contains wheat sourdough. No added sugar. Contains naturally occurring sugars.
Source of fiber.
Frozen
Cooking instructions: Bake directly from frozen at 210⁰C for 10-12 minutes. Ovens may vary; adjust temperature and time according to technological needs. Consume within 24 hours after baking.
Storage instructions: At -18°C or lower temperatures. Do not refreeze after thawing.
Delivery information and shelf life:
Delivery temperature: -18°C
Shelf life (frozen): 12 months
Secondary shelf life: 24 hours after baking
Nutritional values per 100 g
Composition & Allergens
Composition
Faina alba de GRAU, apa, maia din grau (apa, faina din GRAU, culturi starter) 6,3%, maia deshidratata din grau (faina de GRAU dur, faina de GRAU, culturi starter) 2,3%, drojdie de panificatie, fibre din GRAU, sare iodata, pudra de acerola.
Allergens
- Cereale care contin gluten
- May contain traces of:
- Seminte de susan