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Add intensity to your meals with TU! Enisala Cheese with Peppers, aged 30 days. This 250g artisanal Romanian product combines balanced milk flavor with a subtle pepper spiciness. Featuring a semi-hard texture and slightly salty taste, it's perfect for quick snacks, warm sandwiches, or salads. Store at 2-6°C and consume within 5 days after opening for best quality.
Country of origin
Description
TU! Enisala Cheese with Peppers, aged 30 days – Romanian taste with a touch of fire
Add intensity to your meals with TU! Enisala Cheese with Peppers, aged 30 days – an artisanal product with personality, combining the balanced taste of Romanian milk with the subtle spiciness of peppers. Its semi-hard texture, slightly salty taste, and spicy notes make this cheese a perfect ingredient for those who want more than the classic. It's the cheese that spices up any moment of the day – from quick snacks to sophisticated platters.
Serving and Preparation Suggestions
Serve it with roasted tomatoes, rustic bread, and olive oil for a brunch with character. Put it in warm sandwiches, grate it over baked potatoes, or add it to salads with arugula and olives. It's the perfect choice when you want to transform the simple into something savory.
Recommended Pairings
It pairs excellently with seeded bread, aromatic white wines, grilled vegetables, green olives, or smoked cured meats.
About the Producer
TU! means clean products with authentic taste and local ingredients. Each cheese is carefully crafted, respecting tradition and adding a touch of innovation. With TU!, Romanian taste gains a modern and savory identity.
Storage temperature: 2-6C After opening, consume within max 5 days
Nutritional values per 100 g
Composition & Allergens
Composition
LAPTE de vaca pasteurizat, fulgi de ardei rosu,chilli, culturi lactice selectionate, cheag, sare
Allergens
- Lapte