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Discover TU! Enisala Cheese with pepper, a Romanian delicacy matured for 30 days, perfect for adding bold flavor to your meals. Made from Romanian milk and enriched with black peppercorns, it boasts a semi-hard texture and a balanced taste, where the milk's flavor perfectly complements the pepper's slightly spicy notes. This 250g pack is a true delight; once opened, consume within 5 days.
Country of origin
Description
TU! Enisala Cheese with pepper, matured 30 days – Fine taste with attitude
Discover a cheese that combines Romanian tradition with a touch of boldness: TU! Enisala Cheese with pepper, matured for 30 days. Made from Romanian milk and enriched with black peppercorns, this cheese has a semi-hard texture and a balanced taste, where the flavor of the milk perfectly complements the slightly spicy and fresh aromas of the pepper. It's the cheese that brings an elegant twist to your everyday meals.
Serving and preparation suggestions
Serve it on a cheese platter alongside grapes, nuts, and dry white wine. Add it to warm sandwiches, salads with crunchy vegetables, or cut it into cubes over a homemade pizza. For an impressive appetizer, combine it with figs and a drop of honey.
Recommended pairings
It pairs excellently with artisanal bread, white or rosé wines, nut mixes, roasted vegetables, or cured meats.
About the producer
TU! is about clean, balanced, and flavorful cheeses, made from local ingredients, without compromise. Each product bears the mark of authentic simplicity and care for quality. With TU!, you rediscover the pleasure of eating well, every day.
Storage temperature: 2-6°C Once opened, consume within 5 days
Nutritional values per 100 g
Composition & Allergens
Composition
LAPTE de vaca pasteurizat, piper mozaic, culturi lactice selectionate, cheag, sare
Allergens
- Lapte