CARNE SI SARE
MEAT & SALT Boneless Iberico Pork Neck
ca. 260 g3 DAYS AVERAGE FRESHNESS
ca.
Delivery within 3 hours
Product summary
Savor CARNE SI SARE's Boneless Iberico Pork Neck, a premium cut from pigs traditionally raised outdoors on the Iberian Peninsula. Known for intense marbling, this pork offers a rich, slightly sweet taste and a wonderfully tender, succulent texture. Its fine fat ensures a deep, velvety flavor, perfect for grilling or slow cooking. A gourmet choice, proudly sourced from Romania.
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Country:
România,
The Iberico pig is a breed native to the Iberian Peninsula, traditionally raised outdoors, known for its intensely marbled meat and rich, slightly sweet taste.
Iberico pork collar is one of the most prized cuts, tender and succulent, with fine fat marbling that gives it a velvety texture and a deep flavor, perfect for grilling or slow cooking.
Durability
Ceafa de porc Iberico, provenienta Spania