3829RON
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Looking for a delicious gluten-free option? Try these artisanal Paccheri pasta from Morelli, crafted in Italy from organic corn and rice. This 250 g Italian specialty features a wonderfully light texture and a delicate taste that pairs beautifully with your favorite sauces. They are certified BIO, bringing authentic Mediterranean quality straight to your kitchen table.
Country of origin
Italia
Description
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Paccheri pasta made from corn and rice, with a light texture and delicate taste.
Nutritional values per 100g
Energy value
1510 kJ359 kCalFats
1.8 gincluding saturated fatty acids0.4 gCarbohydrates
71 gincluding sugars3 gProtein
13 gSalt
0.02 gFibre
3.5 gComposition & Allergens
Composition
faina de porumb galben, faina de porumb alb, faina de orez






























