
🐟🐟🐟 The authentic taste of trout raised in mountain springs.
From the passion for quality fish, raised in the clear waters of Romania, Păstrăvul din Țara ta was born. Naturally raised and fed, you have the opportunity to serve a trout that is tasty and 100% healthy.
- Add a touch of flavor and finesse to your meal-
Discover the dishes made from fresh trout, raised in cold mountain water in our own trout farm!
Very rich in Omega-3 fatty acids, vitamin D, folic acid, vitamin B12, and proteins, trout is one of the fish with a low mercury content, being recommended as part of healthy diets. #stayhealthy


Trout, rich in nutrients, low in calories!
Since ancient times, trout has been the delight of noble feasts, of Emperors and Kings, and has been considered mountain game, where cold water rich in nutrients and abundant oxygen flows. The fish is raised in spring water, highly oxygenated, and benefits from a carefully selected diet, which significantly enhances the quality of the meat and its health benefits.
Freshness and taste!
Trout retains its specific, slightly sweet aroma, and its thick skin keeps the meat inside very tender regardless of the cooking method – grill, pan, oven.
A clean, delicate, and flavorful taste will overwhelm even your most hidden culinary senses.
