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MONLACTO

Monlacto Smantana ecologica 40% cu culturi probiotice din țara moților

300 g
BIO
RON 24.99 RON 83.30 /kg

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RON 22.49

Country:

România,

Organic MONLACTO sour cream, with 40% fat and probiotic cultures, obtained as a mountain product from Țara Moților. It has a dense texture and the distinctive taste of fermented sour cream.

Suitable for serving cold or for recipes such as sauces, soups, stews, and desserts, where it adds creaminess and stability. It blends easily into traditional dishes and everyday cooking.

Use

Consume as is.

About Manufacturer

[LACTMONT is a producer/brand in the dairy category, with an approach focused on products for everyday consumption. The emphasis is on consistent quality and controlled working processes, for a balanced taste and a predictable experience.

LACTMONT products can be consumed as is or used in recipes such as salads, sandwiches, sauces, and oven-baked dishes, depending on the assortment. ]

Storage

Store at 2–6°C. Consume within 48 hours after opening.

Manufacturer

LACTMONT
Abrud, 515100, Str. Crişan, no. 29, Alba County
office@monlacto.ro

lapte de vacă, culturi lactice

Nutritional values per 100g

Energy value1171 kJ/282 kCal
Fats23 g
including saturated fatty acids16.1 g
Carbohydrates0.9 g
including sugars0.9 g
Protein20 g
Salt2.2 g
Fibre g

Allergens

Lapte
Always check the allergens content on the product packaging before consumption.