309RON
375 customers have this product in their favourites
12% of customers buy regularly
Bake your own delicious homemade bread with Dr. Oetker dried sourdough made from whole grain rye flour. This Romanian product comes in a 15 g quantity and features a natural mixture of yeasts and bacteria that feed on flour and water. It serves as the perfect ferment for bread production, helping you achieve great results easily at home.
Country of origin
România
Description
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Yeast is a mixture of yeasts and bacteria that feed on mixtures of flour and water. Yeast is a ferment used in the production of bread.
Nutritional values per 100 g
Energy value
1456 kJ348 kCalFats
0 gincluding saturated fatty acids0 gCarbohydrates
60 gincluding sugars2.4 gProtein
0 gSalt
0 gComposition & Allergens
Composition
maia pudra din SECARA (faina integrala din SECARA, culturi starter)
Allergens
- Cereale care contin gluten