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-10 %
Frozen

Bardar Bakery Pies Poale-n brau with apple

0.6 kgRON 52.48 /kg
3149RON
34.99 RON
-10 % until 24/8

Only 15 items left

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Treat yourself to these handmade, artisanal "Poale-n brau" apple pies from Brutaria Bardar. This 0.6 kg pack contains 4 frozen pies, crafted carefully to preserve their traditional taste. Simply leave them at room temperature for 30 to 40 minutes, then bake in the oven for 20 to 25 minutes at 200°C–220°C for a warm, authentic, and delicious treat.

Description

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The "Poale-n brau" pies with various fillings are artisanal products. Each pie is made with attention to detail, combining soft dough and masterfully chosen filling. The pies are handmade and retain their traditional taste. You can enjoy the authentic taste of the pies in just a few minutes.

The package contains 4 pies

Preparation recommendation

Leave the pies at room temperature for about 30-40 minutes, then bake the pies in the oven for 20-25 minutes, at 200°C-220°C.

About the producer

Brutaria Bardar is located 20 km from Chisinau, in the heart of the village of Bardar. We are located in a picturesque area, known among other things, for the beauty of the tulip fields and the magic of the lake with water lilies. A place with old rural traditions that inspire us to create wonderful artisanal products, especially the "Poale-n brau" pies.
Thus, in almost 20 years of bakery, we have managed to combine traditional recipes with modern technology for preparing and preserving products. A good part of the production process is manual because this is the only way we can give our products the traditional shape and taste.

Storage conditions

Store at -18°C. Do not refreeze after thawing.

Nutritional values per 100 g

Energy value
971 kJ231 kCal
Fats
8.2 gincluding saturated fatty acids1.7 g
Carbohydrates
35.49 gincluding sugars10.53 g
Protein
3.79 g
Salt
0.5 g

Composition & Allergens

Composition

Aluat (63%): faina de grau, apa, ulei vegetal rafinat de floarea soarelui, zahar, sare, drojdie, ameliorator (faina de grau, faina de soia, enzime, agent de prelucrare a fainii: acid ascorbic (E300)).
Umplutura (37%): mere, zahar.

Allergens

  • Cereale care contin gluten
  • Soia