Saitaku Pickled Ginger, a product from China, brings the authentic taste of Japan right to your home. Also known as Sushi Ginger, it's a delicacy traditionally used to cleanse the palate between different types of sushi. Versatile and aromatic, it can also be served alongside fish, meat, rice, or other dishes that pair well with pickles. Comes in a 190 g pack.
Country of origin
Description
The authentic taste of JAPAN!
Pickled ginger – Sushi Ginger – is a delicacy in Japan!
The Japanese consume it most often with sushi dishes and it is also used to cleanse the palate between consuming different types of sushi.
It can also be served with fish, meat, rice or other dishes that go well with pickles.
Nutritional values per 100 g
Composition & Allergens
Composition
ghimbir 58%, apa, sare, otet, acid: acid acetic si acid citric, cuindulcitori: aspartan* si sucraloza. *contine o sursa de fenilalanina.