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Savor Mabo Coffee Colombia Condor Project whole beans, a premium Arabica blend from Romania, sourced from Colombia's Tolima region. Grown at 1650-1900m and washed fermented, this coffee offers a delightful profile. Expect tasting notes of vanilla, caramel, orange, and tangerine, with a fruity essence, high body, low-to-medium acidity, and medium sweetness. Perfect for a rich and aromatic coffee experience at home.
Country of origin
Description
Producer-Condor Project. Origin-Colombia. Region-Colombia, Tolima. Fermentation Washed. Variety Arabica-Colombia, Caturra, Castillo. Altitude-1650-1900m. Tasting notes: Vanilla, Caramel, Orange, Tangerine, Fruity, High Body, Low-to-Medium Acidity, Medium Sweetness. Store in a dry place, away from heat sources or direct sunlight.
Composition & Allergens
Composition
100 % cafea boabe arabica