Edenia Pre-fried vegetables

Prepare a meal worthy of a street food festival right at home!

The Edenia vegetable fries mix is prepared quickly and easily, directly in the oven. It is perfect to eat with a burger, or why not, as it is. The vegetable fries in this mix are already seasoned.

The mix contains equal amounts of beetroot, carrots and parsnips and is a perfect alternative to classic potatoes, bringing together three types of slightly sweet vegetables. Moreover, the three vegetables are a rich source of minerals and vitamins.

• Vegan product
• Gluten-free
• No preservatives, artificial colors or artificial flavors
• Edenia vegetables are not genetically modified

Do not defrost before preparation.

Edenia vegetable fries are fresh vegetables, peeled, cut into fries, coated in a crispy seasoned crust, pre-fried and frozen using the IQF (individually quick frozen) method.

The crispy crust is made from spices, rice flour and corn flour, gluten-free.

All you have to do is put the vegetable fries in the oven or, for an even crispier taste, in the fryer.

Cooking instructions:

Oven:

Place the frozen vegetable fries, in a single layer, in a baking tray, on baking paper. Bake them, in the oven preheated to 200 °C, for 20-25 minutes, until golden brown, turning them once. The vegetable fries become crispier if aluminum foil is used instead of baking paper.

Fryer:

Fry the frozen vegetable fries for 3-4 minutes in oil preheated to 175 °C.

Storage conditions:

-18 °C until the date on the package