Lyrakis Kalamon Savore Olives with Rosemary Marinated in Extra Virgin Olive Oil
171 customers have this product in their favourites
16% of customers buy regularly
Treat yourself to these delicious Lyrakis Kalamon olives with rosemary, beautifully marinated in extra virgin olive oil. Sourced directly from Greece, these famous olives are incredibly versatile—enjoy them for breakfast, as a quick snack, or to bring a burst of Mediterranean flavor to your favorite dishes. This 200 g portion is perfect for adding a touch of Greek sunshine to any meal.
Country of origin
Description
Kalamon olives with rosemary, marinated in extra virgin olive oil.
The olives can be eaten as they are, for breakfast or at any time of day. They can flavour any dish or a light summer-scented dinner.
The Kalamon olive variety is the most famous in Greece and worldwide, also known as the Kalamata olive variety, after the Greek city where it is grown, Kalamata.
About the producer
Lyrakis Family is one of the few companies in Crete that has a vertically integrated production unit, as well as a traceability system for its products that are checked at every step of the process, so that it offers olive and olive oil lovers products of optimum quality.
Lyrakis Family offers consumers high-quality products with high nutritional value, based on extra virgin olive oil. Lyrakis Family is considering the constant search and creation of innovative products with high nutritional value, which deserve to be widely spread and to become an integral part of every consumer's diet.
Storage conditions
Store in a cool, dry place. Keep refrigerated after opening.
Producer
Lyrakis Family SA
Alonaki Sisiou Sisi, 724 00
Crete, Greece
Nutritional values per 100 g
Composition & Allergens
Composition
Masline kalamon cu rozmarin, ulei de masline extra virgin. Poate contine fragmente de migdale.
Allergens
- May contain traces of:
- Fructe cu coaja