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Ristorante
Ristorante Pizza with ham
340 gDelivery within 3 hours
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- Description
- Composition
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- Recipes
A delicious mix of prosciutto, a slightly salty and smoked ham, made from pork loin stuffed with bacon, onion, cheese and tomatoes, all excellently complemented with oregano.
Cooking instructions
Remove the pizza from the foil. Place the pizza on the grill in the middle of the oven. Baking time 10-12 minutes, depending on your oven at 220°C.
Storage conditions
-18 degrees Celsius
Faina alba 480 din GRAU,14% sunca fiarta (carne de porc, apa, sare, dextroza, stabilizatori (difosfati, trifosfati, nitrit de sodiu), antioxidant (ascorbat de sodiu), extract de condimente, aroma de fum), 14% BRaNZA (MOZZARELLA cu pasta tare, EDAM),13% rosii pasate, apa, 6,8 % concentrat de tomate, ulei de rapita, IAURT, drojdie de panificatie, sare, zahar, ulei de masline extra-virgin, sos de SOIA (apa, boabe de SOIA, sare, faina alba 480 din GRAU), galbenus de OUA, condimente, oregano,amidon modificat, aroma, usturoi, patrunjel, agenti de ingrosare (guma de xantan, guma de guar), acidifianti (acid lactic, lactat de calciu), antioxidant (extract de rozmarin).
Nutritional values per 100 g
| Energy value | 938 kJ/224 kCal |
| Fats | 9 g |
| including saturated fatty acids | 2.8 g |
| Carbohydrates | 24 g |
| including sugars | 2.7 g |
| Protein | 10 g |
| Salt | 1.2 g |
| Fibre | g |
Allergens
| Cereale care contin gluten |
| Oua |
| Soia |
| Lapte |