Edenia Rustic Borscht Vegetables

Edenia's mix of vegetables for traditional Romanian sour soup contains a varied mix of vegetables, balanced in taste, from which it is very easy to prepare a traditional sour soup.

Contains: cut green beans and potato cubes, yellow zucchini, carrots, onions, sweet red peppers, peeled tomatoes.

For 6 servings of sour soup.

The product should not be defrosted before preparation.

Edenia's vegetables for soups and stews are sorted, cleaned, washed, portioned, mixed in proportions specific to the recipe and quickly frozen within a few hours of harvesting, thus considerably reducing the loss of vitamins and nutrients.

With Edenia's vegetable mixes for soups and stews, everything is very simple! Each vegetable mix is very well proportioned, so the success of your recipe is guaranteed every time.

Edenia vegetables can be cooked quickly, without loss, and are available all year round.

They are not genetically modified.

Cooking recommendations:

Pot:

Add the frozen product to a pot of boiling water and leave on medium heat for 6-8 minutes from when the water starts to boil again.

Pan:

Add the frozen product to a hot pan and stir constantly over medium heat for 5-7 minutes.

Microwave:

Remove the frozen product from the bag and place it in a heat-resistant container with a lid, add 2-3 tablespoons of water, put the lid on and place the container in the microwave at 850 W. Heat for 3-4 minutes, stop the microwave to stir and heat again for another 3-4 minutes. After removing the product from the microwave, wait 1 minute before removing the lid. Stir before serving.

Storage conditions:

- 18 °C until the date on the packaging
- 12 °C for one month
- 6 °C for 3 days