BioOrto ECO Artichoke cream

BioOrto ECO Artichoke Cream is full of flavor and is made from blanched Mediterranean artichokes, tomato puree, extra virgin olive oil, vinegar, parsley and garlic; all ingredients are grown in Italy, in the Puglia region; they are natural, organic, hand-picked ingredients; Artichoke, often found in the Mediterranean diet, is practically a superfood due to its high level of antioxidants; it is low in fat, but is particularly rich in folates, minerals, vitamin K and vitamin C. Store in a cool, dry place. After opening, store in the refrigerator and consume within 3 days. It is a 100% Italian fine pâté that will perfectly complement appetizers, antipasti platters, pizza topping, garnish for grilled vegetables, olives or even eggs, for breakfast.