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This organic cream stabilizer from the German brand Lecker's is your secret to perfect desserts. The 32 g product features four 8 g sachets, designed to give whipped cream a firm, lasting texture. One sachet stabilizes up to 250 ml of liquid cream. You can also sprinkle it onto cake bases before adding fruit to prevent sogginess. It is a simple, high-quality bio ingredient for everyday baking.
Dr. Oetker Baking Soda
Country of origin
Description
Lecker’s ECO/organic stabilizer for creams and whipped cream, in 4 sachets of 8 g each, designed to stabilize whipped cream. One sachet is sufficient for about 0.2–0.25 l of liquid cream.
Helps achieve a firm texture and maintain its shape when serving. Part of the Lecker’s range of baking and pastry aids, useful in recipes for creams and cake decorations.
Use
Pour the contents of the sachet into the cream, stirring continuously, then whip until firm and keep chilled until serving.
Tip: sprinkle a little stabilizer over the cake base before adding fruit to reduce sogginess.
About Manufacturer
LECKER’S Bio Manufaktur GmbH is a company that develops and produces foods with a focus on organic quality, in an artisanal manufacturing style. The portfolio is designed for consumers who prefer clear recipes and careful processing.
LECKER’S products can be used conveniently in the kitchen, from cooking to baking, when you want organic options suitable for everyday use.
Storage
Store in a dry place.
Manufacturer
LECKER’S Bio Manufaktur GmbH
family@leck
Nutritional values per 100 g
Composition & Allergens
Composition
amidon de porumb*, zahăr de struguri*.
*=din culturi certificate ecologic