1,120 customers have this product in their favourites
25% of customers buy regularly
Treat yourself to this authentic Romanian Mangalitsa salami from Szekely Falat, crafted in the heart of Transylvania. This 250 g delicacy is made using traditional methods, naturally smoked with hardwood sawdust. It contains absolutely no E-numbers, additives, or added sodium nitrite, making it perfect for sandwiches and appetizers. It stays fresh for 36 days.
Country of origin
Description
Mangalita Salami is an ideal delicacy for appetizers or sandwiches.
About the producer
Cured meats without E-numbers and without added sodium nitrite.
The Szekely Falat story begins in the heart of Transylvania, in Gheorgheni, at the foot of the Harghita Mountains, in Harghita County, more than 10 years ago. Its products are an expression of respect for tradition, passion for authentic taste, and constant attention to quality.
In the production process, only natural, carefully selected, high-quality ingredients are used, without added additives, preservatives, or colorants. Consumer safety and health are a priority, which is why only products without added additives, preservatives, or nitrites are made, using traditional salting and smoking methods with hardwood sawdust.
Szekely Falat combines tradition with the present, building a vision based on authenticity and respect for clean ingredients, and aiming to preserve and pass on tradition in a field increasingly dominated by industrialized production.
Storage conditions
Store at a temperature of 0-4 degrees Celsius.
Producer's address
Kossuth Lajos Street 211, Gheorgheni 535500, Romania.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Carne de porc rasa mangalita 100%, sare, condimente naturale (boia dulce, piper, usturoi, ienibahar)